About
Michael Watz’s photography spans food, nature, vintage textures, landscapes and cultural moments — all captured through the lens of curiosity and a lifetime of experiences. The work is an evolving portfolio reflecting travels and the journeys he and his wife have undertaken.
About Michael watz
A formally trained Senior corporate Chef and Corporate Director of Food & Beverage for multiple national restaurant brands who has recently retired.
My career and interests have provided me the opportunity to travel, further my education in community cuisines and learn photography.
As a photographer I have always been interested in the uniqueness of vintage products, food from all cultures and nature.
The photos which are included in this evolving portfolio represent travels and the communities which my wife and I have visited.
All photos are available in high quality prints. Please contact me directly with requests for a specific photo which isn’t listed under the Prints Heading.
180
Square kilometers of forest
350
Different walking trails
1,000
Maintained Campsites
7243
Meters above sea level
Climate
Daily winter temperatures can range from -5°C to -20°C. In the summer, they range from the mid-teens to 30°C. Depending on your location, you may be well protected by trees.
In the upper regions of of the park, we receive an average of about 1050 mm of snow per year. In the lower regions, the average is about 850 mm per year.
Prepare yourself for rain if you are coming in the summertime, as it generally rains every few days, and usually for several hours at a time. The winds can be strong, too, so come prepared.
